ReviewPublished 8 October 2026Millet fermentations: a review on microorganisms, fermentation parameters, nutrients bio-utilization, and future prospectsYufeng He · Nai Li · Mingzhe Chen · Juan Bai · Ying Zhu · Jiayan Zhang · Yansheng Zhao · Yongjun Xia · Xiang XiaoFrontiers in Microbiologydoi 10.3389/fmicb.2026.1990322
Original ResearchPublished 8 October 2026Phenotypic and genotypic characterization of listeria monocytogenes strains isolated from meat industriesDespina Vougiouklaki · Markos Dalezios · Konstantina Kyriakou · Marios Papaparaskevas · Marina Siouti · Simen Akkermans · Jan F. M. Impe · Efstathia Tsakali · Dimitra HouhoulaFrontiers in Microbiologydoi 10.3389/fmicb.2026.1922185