Brief Research ReportPublished 12 October 2026Comparison of food carbon footprints using 20- and 100-year timeframesKatie Osborn · Silas Crocker · Kira Presley · Alexis Shenkiryk · Maggie Spire · Jennifer Molidor · Mansha Kapur · Jennifer A. JayFrontiers in Sustainable Food Systemsdoi 10.3389/fsufs.2026.1717648
Original ResearchPublished 29 September 2026Reframing beef production in the Pampa biome: a life cycle assessment of environmental sustainabilityEduarda Funari Machado · Adriane Terezinha Schneider · Richard Luan Silva Machado · Darissa Alves Dutra · Mariany Costa Deprá · Leila Queiroz Zepka · Eduardo Jacob-LopesFrontiers in Food Science and Technologydoi 10.3389/frfst.2026.1840100
