Original ResearchPublished 9 October 2026The impact of agricultural socialized services on grain farmers’ agricultural eco‑economic efficiencyWensu Tang · Xiaohui LiFrontiers in Sustainable Food Systemsdoi 10.3389/fsufs.2026.1880279
Community Case StudyPublished 7 October 2026Agricultural blockchain readiness environment and carbon emission intensity in maize production: evidence from provincial panel data in major maize-producing areas of ChinaPengfei Zhou · Zhiyi Hu · Yang ShenFrontiers in Sustainable Food Systemsdoi 10.3389/fsufs.2026.1942225
Hypothesis and TheoryPublished 5 October 2026Moderate-scale operation of family farms in China: underlying logic, practical constraints, and optimization pathways for sustainable food systemsNing Ding · Jingjing Wang · Yong Xia · Fuhong Wang · Guirong Wang · Yi Lyu · Ziyang Wang · Yijuan YangFrontiers in Sustainable Food Systemsdoi 10.3389/fsufs.2026.1937247
