Original ResearchPublished 20 April 2026Floral diversity in tropical landscapes affects fatty acid composition in bee breadChris Cannizzaro · Peter Brooks · Raywin Ovah · Kelly Inae · Rachele Wilson · Wiebke Kämper · Ido Bar · Alison Shapcott · Helen M. WallaceFrontiers in Bee Sciencedoi 10.3389/frbee.2026.1773714