Original ResearchPublished 9 October 2026Integrated AMMI, GGE Biplot, and MTSI analyses reveal yield stability and adaptation patterns in cowpea in GhanaTheophilus Kwabla Tengey · Patrick Attamah · Peter Quandahor · Ophelia Asirifi Amoako · Mariam Seidu · Memunatu Issahaku · Rashid Seidu · Mathew Bapaak Laar · David Nayindow Kpasah · Josiah Darko Osei-WusuFrontiers in Plant Sciencedoi 10.3389/fpls.2026.1897494
Systematic ReviewPublished 15 September 2026Sorghum–legume intercropping for sustainable intensification in Sub-Saharan Africa: a systematic reviewFarayi Dube · Paramu Mafongoya · Raymond MugandaniFrontiers in Agronomydoi 10.3389/fagro.2026.1949974
Original ResearchPublished 19 August 2026Edaphic heterogeneity shapes bacterial microbiome composition and rhizobial diversity in smallholder cowpea farms of semiarid eastern KenyaAhmed Kassem Khater · Ezekiel Mugendi Njeru · Stephen Mwangi GithiriFrontiers in Soil Sciencedoi 10.3389/fsoil.2026.1911455
ReviewPublished 15 April 2026Advances in gene editing for legume improvement: technologies, progress, and prospectsShallu Thakur · Shalini Pareek · G. P. Dixit · Geoffrey Meru · Alok DasFrontiers in Genome Editingdoi 10.3389/fgeed.2026.1789952