ReviewPublished 24 September 2026Biochar and microbial inoculants as natural agents with beneficial potential for soil health and plant growthArushi Padiyal · Prashant Chauhan · Vikash Kumar · Sunny Dhir · Yashika Walia · Rahul · Faizan Ahmad · Nikita Tushir · Abhay Kumar Pandey · Abhishek KumarFrontiers in Agronomydoi 10.3389/fagro.2026.1878945
ReviewPublished 8 September 2026Engineering probiotic consortia to improve chemotherapy tolerance and reduce toxicity in breast cancer patients: a new frontier in supportive precision oncologyEmmanuel Ifeanyi ObeaguOncology Reviewsdoi 10.3389/or.2026.1909404
Original ResearchPublished 3 September 2026Compensatory yield responses drive high performance of soybeans treated with seed-applied Soyfx ®: an on-farm experimental studyAraceli Gort-Esteve · Tony Hagen · Carmen L. ManuelianFrontiers in Agronomydoi 10.3389/fagro.2026.1938444
Original ResearchPublished 11 August 2026Enhancing cow manure composting via staged inoculation of functional microbial consortiaHuanyao Li · Weimin Zeng · Jin Huang · Shiyong TanFrontiers in Microbiomesdoi 10.3389/frmbi.2026.1855343
ReviewPublished 5 August 2026Decoding the rhizosphere microbiome against Sclerotium rolfsii: integrating multi-omics and AI-driven predictive modelsArpita Das · Praveen Boddana · Priyanka Paul · Padripta Banerjee · Siddhartha DasFrontiers in Microbiomesdoi 10.3389/frmbi.2026.1884781
ReviewPublished 17 June 2026Fecal microbiota transplantation: from empirical remedy to precision medicineJunsheng Zhao · Yiming Fan · Keda Yang · Hainv GaoFrontiers in Microbiomesdoi 10.3389/frmbi.2026.1863308
ReviewPublished 25 May 2026Microbial interventions in rice rhizosphere engineering: from soil microbiome manipulation to yield stabilityQudrat Ullah · Waqas Haider · Muhammad UsamaFrontiers in Industrial Microbiologydoi 10.3389/finmi.2026.1832866
ReviewPublished 13 May 2026Sustainable flavor engineering in fermented foods: biochemical routes and technological applications of lactic acid bacteriaDebashree Borthakur · Bipin Kumar Sharma · Twesigye DuncanFrontiers in Industrial Microbiologydoi 10.3389/finmi.2026.1834783
Industrial MicrobiologyPublished 25 April 2024Levels of microbial diversity affect the stability and function of dark fermentation bioreactorsMarcelo Navarro-Díaz · Valeria Aparicio-Trejo · Idania Valdez-Vazquez · Julián Carrillo-Reyes · Morena Avitia · Ana E. EscalanteFrontiers in Industrial Microbiologydoi 10.3389/finmi.2024.1386726
Synthetic BiologyPublished 13 September 2023Synthetic biology encompasses metagenomics, ecosystems, and biodiversity sustainability within its scopeDavid B. Levin · Nediljko BudisaFrontiers in Synthetic Biologydoi 10.3389/fsybi.2023.1255472
Industrial MicrobiologyPublished 4 August 2023Perspectives on biorefineries in microbial production of fuels and chemicalsStephen R. Decker · Roman Brunecky · John M. Yarbrough · Venkataramanan SubramanianFrontiers in Industrial Microbiologydoi 10.3389/finmi.2023.1202269
