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Original Research
Published 6 October 2026
AI-generated menus versus the Türkiye Dietary Guidelines: nutrient adequacy, ultra-processed food burden, cost, and carbon footprint
Esra Tansu Sarıyer · Tuğçe Özlü Karahan · Bedriye Ural · Elvan Yılmaz Akyüz
Frontiers in Sustainable Food Systems
doi 10.3389/fsufs.2026.1984101