Original ResearchPublished 7 October 2026Shift work in the digital food environment: associations with nutrition knowledge and online food ordering attitudesTuğçe Özlü Karahan · Aslı Akbeniz · Gamze Çavuşoğlu · Hümeyra Kara · Ceren Ergünden · Emre Batuhan Kenger · Hatice Merve Bayram · Arda OzturkcanFrontiers in Nutritiondoi 10.3389/fnut.2026.1958118