ReviewPublished 1 October 2026From predictive AI to autonomous food bioprocessing: a critical review of real-time quality monitoring, energy optimization, digital twins, and intelligent process controlChinyere Nneoma Ugwu · Fabian Chukwudi Ogenyi · Jovita Nnenna Ugwu · Okechukwu Paul-Chima Ugwu · Micheal Ben OkonFrontiers in Food Science and Technologydoi 10.3389/frfst.2026.1974464
