Original ResearchPublished 12 October 2026Integrated assessment of agricultural and processing-related chemical hazards across the food chain: glyphosate occurrence and lipid changes in ready-to-eat corn-based foodsWendy Jannette Ascencio-López · María Teresa Zayas-Pérez · T. Alexandra Ferreira · Ricardo Munguía-Pérez · Guadalupe Virginia Nevárez-Moorillón · Teresa Soledad Cid-Pérez · Raúl Avila-SosaFrontiers in Sustainable Food Systemsdoi 10.3389/fsufs.2026.1960698
FuelsPublished 4 March 2025Achieving biodiesel standards through saturation level optimisationKemal Masera · Abul Kalam Hossain · Gareth GriffithsFrontiers in Fuelsdoi 10.3389/ffuel.2025.1528451
