Original ResearchPublished 12 October 2026Integrated assessment of agricultural and processing-related chemical hazards across the food chain: glyphosate occurrence and lipid changes in ready-to-eat corn-based foodsWendy Jannette Ascencio-López · María Teresa Zayas-Pérez · T. Alexandra Ferreira · Ricardo Munguía-Pérez · Guadalupe Virginia Nevárez-Moorillón · Teresa Soledad Cid-Pérez · Raúl Avila-SosaFrontiers in Sustainable Food Systemsdoi 10.3389/fsufs.2026.1960698
Original ResearchPublished 29 September 2026Nutrient and energy digestibility, mineral status and antioxidant defense in goat wethers and periparturient does supplemented with poplar and willow leavesKaja Helffenstein · Jessica Schwerdtfeger · Solvig Görs · Maciej Durkalec · Janine Kowalczyk · Anja Eggert · Mirja R. Wilkens · Björn KuhlaFrontiers in Animal Sciencedoi 10.3389/fanim.2026.1861647
ReviewPublished 21 September 2026Microplastics in agricultural soils: sources, soil–plant interactions, ecotoxicological effects and food security concernsDeepali Rustagi · Kunal · Rohit Kumar · Pankaj Kumar · Atin Kumar · Rajeev · Jungjit Critykar · Debasis Mitra · Mahendru Kumar Gautam · Vishnu D. Rajput · Caleb Ayomide BabatundeFrontiers in Soil Sciencedoi 10.3389/fsoil.2026.1899490
ReviewPublished 28 August 2026Climate-stressed crop mycobiomes as pre-harvest sentinels of human mycotoxin exposure: an AI-enabled One Health framework linking dysbiosis, exposomics, and toxicopathologySayandeep K. Das · Prithviraj Karak · Prachi ParvatikarFrontiers in Systems Biologydoi 10.3389/fsysb.2026.1921729
ReviewPublished 20 July 2026Diversity and identification methods of non-typhoidal Salmonella serovars in West Africa: a scoping reviewEsther Deguenon · Beau-Gard Hougbenou · Manoir Hounkanrin · Gildas Hounmanou · Victorien DougnonFrontiers in Bacteriologydoi 10.3389/fbrio.2026.1825225
ReviewPublished 11 February 2026Bacterial pigments as sustainable and functional colorants in cosmetic applications: advances and prospectsPritha Chakraborty · Mandheer Kaur · Basheer Thazeem · Jithin Thomas · Hemavathy S · Deepak SharmaFrontiers in Bacteriologydoi 10.3389/fbrio.2026.1746114
Original ResearchPublished 2 February 2026Mercury stocks and methylmercury production remain unaffected by 17 years of experimental permafrost thawCharlotte Haugk · Alyssa Azaroff · Stefan Bertilsson · Margareta Johansson · Tong Liu · Lauren Thompson · Sofi JonssonFrontiers in Environmental Chemistrydoi 10.3389/fenvc.2025.1715512
ReviewPublished 21 January 2026An insight into the ecological risks and mitigation of heavy metal pollution in aquatic sediments and marine ecosystemsKanchan Karmakar · Bhaswati Bhattacharjee · Ayesha Kabir · Shyamalina HaldarFrontiers in Bacteriologydoi 10.3389/fbrio.2025.1727648
Original ResearchPublished 5 December 2025An examination of the importance of air-sea exchange in mercury cycling in the Gulf of MaineRobert P. Mason · Hannah M. Inman · Sophia K. Smith · Vivien F. TaylorFrontiers in Environmental Chemistrydoi 10.3389/fenvc.2025.1701684
Environmental ChemistryPublished 25 April 2025Atmospheric mercury uptake to foliage using in situ and transplanted lichens at the New Almaden Mining District, California, United StatesPeter Weiss-Penzias · Brittney Straw · Michelle Rothman · Belle Zheng · Mark Seelos · Edwin Rivas Meraz · Peggy A. O’DayFrontiers in Environmental Chemistrydoi 10.3389/fenvc.2025.1568188
Analytical SciencePublished 7 March 2025Status and trends of biosensor technologies for environmental monitoring of brominated flame retardantsChiara Sarti · Laura Sforzi · Tania Martellini · Alessandra CincinelliFrontiers in Analytical Sciencedoi 10.3389/frans.2025.1527655
GeochemistryPublished 7 February 2025Geochemistry and mineralogy of Cobalt in mine wastes: examples from Cobalt, Canada and Cornwall, EnglandGabriel Ziwa · Rich Crane · Karen A. Hudson-EdwardsFrontiers in Geochemistrydoi 10.3389/fgeoc.2025.1543695
PhotobiologyPublished 7 November 2023Let there be light to interactHerwig Stibor · Maria StockenreiterFrontiers in Photobiologydoi 10.3389/fphbi.2023.1284620
